#jöle

Best discussions tagged jöle

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1. Şekersiz Pektin Bazlı Yumuşak Şekerleme

   Ürün Geliştirme · 8 replies · 3189 views · updated 2026-06-25

   Has anyone had success in creating a sugar free gummy that is pectin based? I'm trying out a formula with Maltitol, erythritol, isolmalt and sweetening it with xylitol. It's comin…

2. Jöle ve jelibon şeker üretimi

   Ürün Geliştirme · 13 replies · 1170 views · updated 2023-06-27

   Merhabalar ben ödevim olarak jelibon geliştirmek istiyorum ancak jelibomnuma ekleyeceğim aromayı hangı fazda kaç derecede ekleniyor bulamıyorum.Yardımcı olursanız çok sevinirim

3. Jöleye hurma ekleme

   Ürün Geliştirme · 8 replies · 687 views · updated 2023-04-21

   hello, how can I add dates to jelly without losing their nutritional value

4. Yeni ürün fikri

   Ürün Geliştirme · 5 replies · 754 views · updated 2026-06-25

   I have an idea of creating gummies that have herbal taste that gives to kids who have hate on tablets or syrup Kids are very upset with the taste of medcines and thier odur if we…

5. Yumuşak şekerler ve jöleler

   Ürün Geliştirme · 5 replies · 696 views · updated 2026-06-25

   Hi all, I was wondering how they make sugar free gummies while retaining the sweet taste, do they use sugar alcohols, can anyone explain the formulation of these gummies along wit…

6. Jelibon

   Genel · 1 replies · 321 views · updated 2022-10-25

   Hello, I want to develop jelly beans, but when I add the flavor I will add the jelly beans, at what degree is the phase added, I would be very pleased