#fermantasyon

Best discussions tagged fermantasyon

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1. Fermantasyon

   Ürün Geliştirme · 4 replies · 859 views · updated 2026-06-25

   Hello guys i was just wondering what else can a kombucha scoby be used to ferment apart from tea and coffee or how can one come up with an innovative food product from a scoby or…

2. Lactic Acid Bacteria and Fermantasyon of Cereals and Pseudocereals

   Kütüphane · 0 replies · 1002 views · updated 2026-06-25

   The usage of lactic acid bacteria (LAB) in food as starters in fermentation technologies has a long tradition. Although the theorized idea of host‐friendly bacteria found in yoghu…

3. Kinetic Modeling of 1‐G Ethanol Fermantasyons

   Kütüphane · 0 replies · 943 views · updated 2026-06-25

   The most recent rise in demand for bioethanol, due mainly to economic and environmental issues, has required highly productive and efficient processes. In this sense, mathematical…

4. Fermantasyon is the food quality or food safety parameter

   Gıda Güvenliği · 4 replies · 557 views · updated 2023-08-18

   Is fermentation quality parameter or food safety parameter?

5. Hindistan Akıllı Protein İnovasyon Yarışması

   Genel · 0 replies · 677 views · updated 2021-09-08

   ISPIC 2021 is here! 💡 “Smart protein” — meat, egg, and dairy alternatives produced without industrial animal agriculture but rather through food science and biotechnology — is a…

6. ShakeReactor ile fermantasyonu 10 dakikada kurun

   Teknoloji · 2 replies · 420 views · updated 2026-06-25

   Hello, we are a Danish fermentation technology company, that just announced our new product, the ShakeReactor, a bioreactor which only takes 10 minutes to setup. If you're interes…