Ceviz Ununun Buğday Ekmeğinin Fiziksel ve Duyusal Özelliklerine Etkisi
Abstract The study was carried out to demonstrate the effect of walnut flour enhancement on the physical, nutritional, and sensory quality…
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Ceviz Ununun Buğday Ekmeğinin Fiziksel ve Duyusal Özelliklerine Etkisi
Abstract The study was carried out to demonstrate the effect of walnut flour enhancement on the physical, nutritional, and sensory quality of bread. Walnut flour was prepared by s…